Monthly Archives June 2013

Fringe Lookahead: Friday, June 21

by Patrick Gauthier

June 21, 2013

Happy Friday! If you haven’t figured it out already, we’ll be doing one of these posts every morning for you early-morning Fringe keeners (or maybe you’re a haven’t-gone-to-bed-yet Fringe hero?). It’s the first weekend of Fringe, and here’s what’s happening today. WHAT’S HOT Lots of buzz for the first night of Fringe shows. The Courtyard… Read More

Where to find reviews

by Gregg Clark

June 21, 2013

Midnight has just passed on opening night and already the reviews are coming in. Stop reading me and start reading these critics: Ottawa Citizen Capital Critics’ Circle Fully Fringed New Ottawa Critics Charlebois Post Ottawa Tonite The Visitorium Production Ottawa #ottfringe

Tweet a Review, Win a Pizza

by Patrick Gauthier

June 20, 2013

Everyone’s favourite Fringe contest is back in 2013! Thanks to the lovely folks at ZaZaZa Pizza (with locations in New Edinburgh and the Glebe – and according to a walk around my neighbourhood, they’ll soon be in Hintonburg as well!) we’re once again holding our Tweet a Review, Win a Pizza contest. And for the… Read More

Fringe Lookahead: Thursday, June 20

by Patrick Gauthier

June 20, 2013

After 361 days of waiting, it’s finally Fringe time again! Thanks for your patience everyone, and congratulations on surviving 51 and a half Fringe-less weeks. Now for the fun stuff. WHAT’S HOT Advance sales are on pace to surpass last year’s numbers, even before the festival opens. If there’s a show you’re dying to see,… Read More

It Begins!

by Patrick Gauthier

June 19, 2013

While we mentioned this yesterday, I think it bears repeating: FRINGE STARTS TODAY! Okay, so maybe the performances don’t begin until Thursday – with three shows on at 5:00 pm tomorrow – but we’re having a party tonight to kick things off! Want in to this exclusive, invitation only event? Send us an email to… Read More

For the foodies

by Gregg Clark

June 19, 2013

We’re super pleased to have Stone Soup Foodworks serving in the Courtyard for the entire Festival.  Don’t take my word for how delicious their Korean tacos are – let these photos do the talking.

Kickoff!

by Patrick Gauthier

June 18, 2013

Fringe is so close I can taste it (though that could just be sense memory from years of Fringe postering – the taste of packing tape  on your tongue never quite goes away). If you’ve been around Arts Court and the University of Ottawa you’ve probably seen companies loading in, technicians running around, and out… Read More